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[1] Highly specific and sensitive detection of aflatoxin B1 in food based on upconversion nanoparticles-black phosphorus nanosheets aptasensor
[2] SERS Sensors Based on Aptamer-Gated Mesoporous Silica Nanoparticles for Quantitative Detection of Staphylococcus aureus with Signal Molecular Release
[3] Rapid prediction of caffeine in tea based on surface-enhanced Raman spectroscopy coupled multivariate calibration
[4] A highly sensitive detection of carbendazim pesticide in food based on the upconversion-MnO2 luminescent resonance energy transfer biosensor
[5] Cysteamine-mediated upconversion sensor for lead ion detection in food
[6] Development of a bimodal sensor based on upconversion nanoparticles and surface-enhanced Raman for the sensitive determination of dibutyl phthalate in food
[7] A turn-on upconversion fluorescence sensor for acrylamide in potato chips based on fluorescence resonance energy transfer and thiol-ene Michael addition
[8] Au@Ag nanoflowers based SERS coupled chemometric algorithms for determination of organochlorine pesticides in milk
[9] Lanthanide ion (Ln(3+))-based upconversion sensor for quantification of food contaminants: A review
[10] Upconversion Nanoprobes Based on a Horseradish Peroxidase-Regulated Dual-Mode Strategy for the Ultrasensitive Detection of Staphylococcus aureus in Meat
[11] A SERS aptasensor based on AuNPs functionalized PDMS film for selective and sensitive detection of Staphylococcus aureus
[12] A highly sensitive upconversion nanoparticles-WS2 nanosheet sensing platform for Escherichia coli detection
[13] Design of Physicochemical Factors for Regulating the Retention Mechanism of 4-Aminothiophenol in Surface-Enhanced Raman Scattering toward Nitrite Sensing
[14] Detection of mites Tyrophagus putrescentiae and Cheyletus eruditus in flour using hyperspectral imaging system coupled with chemometrics
[15] A novel hyperspectral microscope imaging technology for rapid evaluation of particle size distribution in matcha
total67 3/5
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