Hits:
Affiliation of Author(s):食品与生物工程学院
ISSN No.:13861425
Translation or Not:no
Hits:
Affiliation of Author(s):食品与生物工程学院
ISSN No.:13861425
Translation or Not:no
Pre One:Application of benchtop NIR spectroscopy coupled with multivariate analysis for rapid prediction of antioxidant properties of walnut (Juglans regia)
Next One:Development of a bimodal sensor based on upconversion nanoparticles and surface-enhanced Raman for the sensitive determination of dibutyl phthalate in food