Language :
English
中文
欧阳琴
Home
Scientific Research
Research Field
Paper Publications
Patents
Published Books
Research Projects
Teaching Research
Teaching Resources
Teaching Information
Teaching Achievement
Awards and Honours
Enrollment Information
Student Information
My Album
Blog
Recommended Ph.D.Supervisor
Recommended MA Supervisor
MOBILE Version
Paper Publications
Current position:
Home
>
Scientific Research
>
Paper Publications
[1] Polydimethylsiloxane assisted surface-enhanced Raman spectroscopy for Staphylococcus aureus detection based on aptamer recognition
[2] An upconversion biosensor based on DNA hybridization and DNA-templated silver nanoclusters for the determination of acrylamide
[3] Facile synthesis of fluorescence-SERS dual-probe nanocomposites for ultrasensitive detection of sulfur-containing gases in water and beer samples
[4] Advances in surface-enhanced Raman spectroscopy technology for detection of foodborne pathogens
[5] Mesoporous silica-modified upconversion biosensor coupled with real-time ion release properties for ultrasensitive detection of Staphylococcus aureus in meat
[6] Application of colorimetric sensor array combined with visible near-infrared spectroscopy for the matcha classification
[7] Dispersive micro solid phase extraction based ionic liquid functionalized ZnO nanoflowers couple with chromatographic methods for rapid determination of aflatoxins in wheat and peanut samples
[8] Application of portable visible and near-infrared spectroscopy for rapid detection of cooking loss rate in pork: Comparing spectra from frozen and thawed pork
[9] Ratiometric upconversion fluorometric turn-off nanosensor for quantification of furfural in foods
[10] Physicochemical indicators coupled with multivariate analysis for comprehensive evaluation of matcha sensory quality
[11] 新工科背景下《食品无损检测技术》课程教学改革探索
[12] Development of a bimodal sensor based on upconversion nanoparticles and surface-enhanced Raman for the sensitive determination of dibutyl phthalate in food
[13] Development of a fluorescence sensing platform for specific and sensitive detection of pathogenic bacteria in food samples
[14] Upconversion Nanoprobes Based on a Horseradish Peroxidase-Regulated Dual-Mode Strategy for the Ultrasensitive Detection of Staphylococcus aureus in Meat
[15] Highly specific and sensitive detection of aflatoxin B1 in food based on upconversion nanoparticles-black phosphorus nanosheets aptasensor
total67 2/5
first
previous
next
last
Page
