江苏大学主页平台管理系统 zhoucunshan--Home--Paper Publications

周存山

Gender:Male
Education Level:With Certificate of Graduation for Doctorate Study
Degree:doctor
Status:在本单位任职
School/Department:食品与生物工程学院
Date of Employment:2012-04-01
Administrative Position:教授

Academic Honor:

Honors and Titles:

MOBILE Version

Click:Times

The Last Update Time: ..

Current position: Home >> Scientific Research >> Paper Publications

Paper Publications

2024-08-05
周存山.桑椹酒质量安全控制技术研究进展
2024-08-05
周存山.Multimode ultrasound and ternary deep eutectic solvent sequential pretreatments enhanced the enzy...
2024-08-05
周存山.Use of Ultrasonic Cleaning Technology in the Whole Process of Fruit and Vegetable Processing
2024-08-05
周存山.Effect of simultaneous dual-frequency ultrasound aided ethanolic pretreatment on drying kinetics,...
2024-08-05
周存山.Effects of tri-frequency ultrasound-ethanol pretreatment combined with infrared convection drying...
2024-08-05
周存山.Quality attributes optimization of orange juice subjected to multi-frequency thermosonication: Al...
2024-08-05
周存山.Reviews on mechanisms of in vitro antioxidant, antibacterial and anticancer activities of water-s...
2024-08-05
周存山.Integrated bioprocess for bio-ethanol production from watermelon rind biomass: Ultrasound-assiste...
2024-08-05
周存山.Effects of Acidic Deep Eutectic Solvent Pretreatment on Sugarcane Bagasse for Efficient 5-Hydroxy...
2024-08-05
周存山.Mitigation of relative humidity (RH) on phytochemicals and functional groups of dried pineapple (...
2024-08-05
周存山.Capacity of ethanol adjunct-treated interface of ionic liquid aqueous two phase system in simulta...
2024-08-05
周存山.Simplistic two-step fabrication of porous carbon-based biomass-derived electrocatalyst for effici...
2024-08-05
周存山.Kinetic modeling of inactivation of natural microbiota and Escherichia coli on cherry tomato trea...
2024-08-05
周存山.Combination of thermal and dual-frequency sonication processes for optimum microbiological and an...
2024-08-05
周存山.Acoustically-aided osmo-dehydration pretreatments under pulsed vacuum dryer for apple slices: dry...
2024-08-05
周存山.Rehydration characteristics of vacuum freeze- and hot air-dried garlic slices
2024-08-05
周存山.Variation in bioactive phytochemicals and sensory attributes of osmosonic convective dried ginger...
2024-08-05
周存山.Application of non-thermal pretreatment techniques on agricultural products prior to drying: a re...
2024-08-05
周存山.Efficacy of dual-frequency ultrasound and sanitizers washing treatments on quality retention of c...
2024-08-05
周存山.Principal component analysis of MALDI-TOF MS of whole-cell foodborne pathogenic bacteria

total98 3/5

first previous next last Page

gajgljgfg