江苏大学主页平台管理系统 zhoucunshan--Home-- Subcritical Ethanol-Water and ionic liquid extraction systems coupled with multi-frequency ultrasound in the extraction and purification of polysaccharides

周存山

Gender:Male
Education Level:With Certificate of Graduation for Doctorate Study
Degree:doctor
Status:在本单位任职
School/Department:食品与生物工程学院
Date of Employment:2012-04-01
Administrative Position:教授

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Subcritical Ethanol-Water and ionic liquid extraction systems coupled with multi-frequency ultrasound in the extraction and purification of polysaccharides

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Affiliation of Author(s):食品与生物工程学院

ISSN No.:01496395

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Pre One:Structural and bioactive characterization of purified polysaccharide from deep-freeze pretreated Sorghum bicolor L. leaf sheath

Next One:Effects of tri-frequency ultrasonic vacuum-assisted ethanol pretreatment on infrared drying efficiency, qualities and microbial safety of scallion stalk slices

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