周存山
个人信息:
学位:博士
性别:男
学历:博士研究生毕业
所在单位:食品与生物工程学院
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[41] 周存山.Co-pyrolysis of lignocellulosic and macroalgae biomasses for the production of biochar - A review
[42] 周存山.Rehydration characteristics of vacuum freeze- and hot air-dried garlic slices
[43] 周存山.Simplistic two-step fabrication of porous carbon-based biomass-derived electrocatalyst for effici...
[44] 周存山.Integrated bioprocess for bio-ethanol production from watermelon rind biomass: Ultrasound-assiste...
[45] 周存山.Quality attributes optimization of orange juice subjected to multi-frequency thermosonication: Al...
[46] 周存山.Effects of Acidic Deep Eutectic Solvent Pretreatment on Sugarcane Bagasse for Efficient 5-Hydroxy...
[47] 周存山.Mitigation of relative humidity (RH) on phytochemicals and functional groups of dried pineapple (...
[48] 周存山.Application of non-thermal pretreatment techniques on agricultural products prior to drying: a re...
[49] 周存山.Sonozonation: Enhancing the antimicrobial efficiency of aqueous ozone washing techniques on cherr...
[50] 周存山.Novel two-pot approach ultrasonication and deep eutectic solvent pretreatments for watermelon rin...
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