江苏大学主页平台管理系统周存山--中文主页--论文成果

周存山

个人信息：

学位：博士
性别：男
学历：博士研究生毕业
在职信息：在本单位任职
所在单位：食品与生物工程学院

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中文主页 > 科学研究 > 论文成果

[51] 周存山.Capacity of ethanol adjunct-treated interface of ionic liquid aqueous two phase system in simulta...
[52] 周存山.Reviews on mechanisms of in vitro antioxidant, antibacterial and anticancer activities of water-s...
[53] 周存山.Quality attributes optimization of orange juice subjected to multi-frequency thermosonication: Al...
[54] 周存山.Combination of thermal and dual-frequency sonication processes for optimum microbiological and an...
[55] 周存山.Effect of simultaneous dual-frequency ultrasound aided ethanolic pretreatment on drying kinetics,...
[56] 周存山.Effects of tri-frequency ultrasound-ethanol pretreatment combined with infrared convection drying...
[57] 周存山.Effect of ultrasound-ethanol pretreatment on drying kinetics, quality parameters, functional grou...
[58] 周存山.Kinetic modeling of inactivation of natural microbiota and Escherichia coli on cherry tomato trea...
[59] 周存山.Acoustically-aided osmo-dehydration pretreatments under pulsed vacuum dryer for apple slices: dry...
[60] 周存山.Characterization ofMoringa oleiferaleaf polysaccharides extracted by coupling ionic liquid separa...

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