江苏大学主页平台管理系统李欢欢--中文主页--论文成果

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李欢欢

学位：博士
性别：女
学历：博士研究生毕业
在职信息：在本单位任职
所在单位：食品与生物工程学院

论文成果

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李欢欢. A dual-recognition UCNPs sensor for sensitive detection of tetracycline in food using computer-de...
李欢欢. Mechanistic insights into gel quality changes in pork batters induced by ultrasound: From myofibr...
李欢欢. Phenolic compounds detection and quantification in whole grains: A comprehensive review of recent...
李欢欢. Quantification of antibiotics in food by octahedral gold-silver nanocages-based SERS sensor coupl...
李欢欢. A Cu2+-modulated UCNPs@RBD sensor for sensitive detection of tetracyclines in food based on the s...
李欢欢. Porphyrin and pH sensitive dye-based colorimetric sensor array coupled chemometrics for dynamic m...
李欢欢. A novel enzymatic biosensor for CIP in food based on UCNPs and colorimetric strategy of potassium...
李欢欢. Based on vis-NIR combined with ANN for on-line detection of bacterial concentration during kombuc...
李欢欢. Generalized ratiometric surface-enhanced Raman scattering biosensor for okadaic acid in food base...
李欢欢. A review of biomolecules conjugated lanthanide up-conversion nanoparticles-based fluorescence pro...
李欢欢. Ultrasensitive fluorescence sensor for Hg2+ in food based on three-dimensional upconversion nanoc...
李欢欢. Flexible SERS sensor using AuNTs-assembled PDMS film coupled chemometric algorithms for rapid det...
李欢欢. Rapid detection of thiabendazole in food using SERS coupled with flower-like AgNPs and PSL-based ...
李欢欢. Application of NIR spectroscopy for rapid quantification of acid and peroxide in crude peanut oil...
李欢欢. Rapid and selective detection of Bacillus cereus in food using cDNA-based up-conversion fluoresce...
李欢欢. Facile ultrasonic synthesis of silver-based bimetal nanoparticles for efficient catalytic reducti...

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个人信息

李欢欢

论文成果

李欢欢. A dual-recognition UCNPs sensor for sensitive detection of tetracycline in food using computer-de...

李欢欢. Mechanistic insights into gel quality changes in pork batters induced by ultrasound: From myofibr...

李欢欢. Phenolic compounds detection and quantification in whole grains: A comprehensive review of recent...

李欢欢. Quantification of antibiotics in food by octahedral gold-silver nanocages-based SERS sensor coupl...

李欢欢. A Cu2+-modulated UCNPs@RBD sensor for sensitive detection of tetracyclines in food based on the s...

李欢欢. Porphyrin and pH sensitive dye-based colorimetric sensor array coupled chemometrics for dynamic m...

李欢欢. A novel enzymatic biosensor for CIP in food based on UCNPs and colorimetric strategy of potassium...

李欢欢. Based on vis-NIR combined with ANN for on-line detection of bacterial concentration during kombuc...

李欢欢. Generalized ratiometric surface-enhanced Raman scattering biosensor for okadaic acid in food base...

李欢欢. A review of biomolecules conjugated lanthanide up-conversion nanoparticles-based fluorescence pro...

李欢欢. Ultrasensitive fluorescence sensor for Hg2+ in food based on three-dimensional upconversion nanoc...

李欢欢. Flexible SERS sensor using AuNTs-assembled PDMS film coupled chemometric algorithms for rapid det...

李欢欢. Rapid detection of thiabendazole in food using SERS coupled with flower-like AgNPs and PSL-based ...

李欢欢. Application of NIR spectroscopy for rapid quantification of acid and peroxide in crude peanut oil...

李欢欢. Rapid and selective detection of Bacillus cereus in food using cDNA-based up-conversion fluoresce...

李欢欢. Facile ultrasonic synthesis of silver-based bimetal nanoparticles for efficient catalytic reducti...