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李欢欢
学位:博士
性别:女
学历:博士研究生毕业
所在单位:食品与生物工程学院
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李欢欢. Thunnus albacares protein-mediated synthesis of water-soluble Copper nanoclusters as sensitive fl...
李欢欢. A turn-on fluorescence sensor for rapid sensing of ATP based on luminescence resonance energy tra...
李欢欢. Qualitative and quantitative analysis of volatile metabolites of foodborne pathogens using colori...
李欢欢. Simultaneous quantification of deoxymyoglobin and oxymyoglobin in pork by Raman spectroscopy coup...
李欢欢. Rapid and selective detection of Bacillus cereus in food using cDNA-based up-conversion fluoresce...
李欢欢. Application of NIR spectroscopy for rapid quantification of acid and peroxide in crude peanut oil...
李欢欢. Multifunctional upconversion nanoparticles based LRET aptasensor for specific detection of As(III...
李欢欢. Surface-enhanced Raman scattering biosensor-based sandwich-type for facile and sensitive detectio...
李欢欢. Rapid detection of organophosphorus in tea using NaY/GdF4:Yb, Er-based fluorescence sensor
李欢欢. Dual-mode of magnetic assisted Au@Ag SERS tags and cationic conjugated UCNPs for qualitative and ...
李欢欢. Fluorescence resonance energy transfer-based aptasensor for sensitive detection of kanamycin in f...
李欢欢. Rapid detection of chlorpyrifos residue in rice using surface-enhanced Raman scattering coupled w...
李欢欢. SERS based sensor for mycotoxins detection: Challenges and improvements
李欢欢. Fabricating a novel colorimetric-bionic sensor coupled multivariate calibration for simultaneous ...
李欢欢. SERS based artificial peroxidase enzyme regulated multiple signal amplified system for quantitati...
李欢欢. Fabricating a nano-bionic sensor for rapid detection of H2S during pork spoilage using Ru NPs mod...
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