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李欢欢
学位:博士
性别:女
学历:博士研究生毕业
所在单位:食品与生物工程学院
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李欢欢. A review of biomolecules conjugated lanthanide up-conversion nanoparticles-based fluorescence pro...
李欢欢. Quantification of antibiotics in food by octahedral gold-silver nanocages-based SERS sensor coupl...
李欢欢. A Cu2+-modulated UCNPs@RBD sensor for sensitive detection of tetracyclines in food based on the s...
李欢欢. Porphyrin and pH sensitive dye-based colorimetric sensor array coupled chemometrics for dynamic m...
李欢欢. A novel enzymatic biosensor for CIP in food based on UCNPs and colorimetric strategy of potassium...
李欢欢. Based on vis-NIR combined with ANN for on-line detection of bacterial concentration during kombuc...
李欢欢. Generalized ratiometric surface-enhanced Raman scattering biosensor for okadaic acid in food base...
李欢欢. Investigation of heat-induced pork batter quality detection and change mechanisms using Raman spe...
李欢欢. Ultrasensitive fluorescence sensor for Hg2+ in food based on three-dimensional upconversion nanoc...
李欢欢. Flexible SERS sensor using AuNTs-assembled PDMS film coupled chemometric algorithms for rapid det...
李欢欢. Rapid detection of thiabendazole in food using SERS coupled with flower-like AgNPs and PSL-based ...
李欢欢. Recent advances in the biomolecules mediated synthesis of nanoclusters for food safety analysis
李欢欢. A Novel Colorimetric Sensor Array Coupled Multivariate Calibration Analysis for Predicting Freshn...
李欢欢. Recent progress in photoelectrochemical sensors to quantify pesticides in foods: Theory, photoact...
李欢欢. Au-Ag OHCs-based SERS sensor coupled with deep learning CNN algorithm to quantify thiram and pyme...
李欢欢. Recent advances in rare earth ion-doped upconversion nanomaterials: From design to their applicat...
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