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A solid-phase capture probe based on upconvertion nanoparticles and inner filter effect for the determination of ampicillin in food

发布时间：2024-08-05 点击次数：

所属单位：食品与生物工程学院
论文名称：A solid-phase capture probe based on upconvertion nanoparticles and inner filter effect for the determination of ampicillin in food
ISSN号：03088146
是否译文：否

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A solid-phase capture probe based on upconvertion nanoparticles and inner filter effect for the determination of ampicillin in food