江苏大学主页平台管理系统李欢欢--中文主页-- A novel enzymatic biosensor for CIP in food based on UCNPs and colorimetric strategy of potassium titanium oxalate

个人信息

李欢欢

学位：博士
性别：女
学历：博士研究生毕业
所在单位：食品与生物工程学院

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A novel enzymatic biosensor for CIP in food based on UCNPs and colorimetric strategy of potassium titanium oxalate

发布时间：2024-08-05 点击次数：

所属单位：食品与生物工程学院
论文名称：A novel enzymatic biosensor for CIP in food based on UCNPs and colorimetric strategy of potassium titanium oxalate
ISSN号：0889-1575
是否译文：否

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