江苏大学主页平台管理系统周存山--中文主页--论文成果

周存山

个人信息：

学位：博士
性别：男
学历：博士研究生毕业
所在单位：食品与生物工程学院

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中文主页 > 科学研究 > 论文成果

[21] 周存山.Green, one-pot biomass hierarchical utilization strategy for lignin-containing cellulose nanofibr...
[22] 周存山.Utilization of walnut shell by deep eutectic solvents: enzymatic digestion of cellulose and prepa...
[23] 周存山.Identification of carotenoids from fruits and vegetables with or without saponification and evalu...
[24] 周存山.High voltage electrohydrodynamic atomization of bovine lactoferrin and its encapsulation behavior...
[25] 周存山.Effects of main drying temperature on drying characteristics and quality of freeze-dried scallion...
[26] 周存山.Iron supplementation and iron-fortified foods: a review
[27] 周存山.桑椹酒质量安全控制技术研究进展
[28] 周存山.Use of Ultrasonic Cleaning Technology in the Whole Process of Fruit and Vegetable Processing
[29] 周存山.Comparison of ultrasound and ethanol pretreatments before catalytic infrared drying on physicoche...
[30] 周存山.Rheological property, β-carotene stability and 3D printing characteristic of whey protein isolat...

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