shice
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- Gender:Female
- Name (English):Ce Shi
- Name (Pinyin):shice
- E-Mail:ceshi@ujs.edu.cn
- Date of Employment:2021-12-01
- School/Department:食品与生物工程学院
- Administrative Position:副教授
- Education Level:With Certificate of Graduation for Doctorate Study
- Business Address:食品楼604
- Contact Information:15951403257
- Degree:doctor
- Status:Employed
- Alma Mater:哥本哈根大学（丹麦）
- Teacher College:食品与生物工程学院（农产品加工工程研究院、食品物理加工研究院挂靠）
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- Scientific Research
Research Field
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Paper Publications
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- 史册. Inhibitory effects of citral on the production of virulence factors in Staphylococcus aureus and its potential application in meat preservation
- 史册. Unravelling the anti-Staphylococcus aureus mechanisms of Lactiplantibacillus plantarum LP22541 in fermented milk through metabolites production and competitive exclusion
- 史册. Characterization of controlled-release Eucalyptus citriodora oil/Zinc ions nanoparticles with enhanced antibacterial properties against E. coli O157:H7 in fruit juice
- 史册. 课程思政教育体系下高校食品专业的课程设计与实践——以食品卫生学课程为例
- 史册. Antibacterial mechanisms of clove essential oil against Staphylococcus aureus and its application in pork
Patents
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Published Books
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