shice
|
- Gender:Female
- Name (English):Ce Shi
- Name (Pinyin):shice
- E-Mail:ceshi@ujs.edu.cn
- Date of Employment:2021-12-01
- School/Department:食品与生物工程学院
- Administrative Position:副教授
- Education Level:With Certificate of Graduation for Doctorate Study
- Business Address:食品楼604
- Contact Information:15951403257
- Degree:doctor
- Status:Employed
- Alma Mater:哥本哈根大学（丹麦）
- Teacher College:食品与生物工程学院（农产品加工工程研究院、食品物理加工研究院挂靠）
Contact Information
- email：
- Telephone：
- Paper Publications
- Fabrication and characterization of pullulan/tapioca starch-based antibacterial films incorporate...
- Bioprotection Potential of Lacticaseibacillus rhamnosus LRH01 and Lactiplantibacillus plantarum L...
- Transcriptome analysis reveals the inhibitory mechanism of phloretin on virulence expression of S...
- Phosphoproteomics analysis reveals the anti-bacterial and anti-virulence mechanism of eugenol aga...
- Effects of guar gum/chitosan edible films functionalized with citronellal/ HPβCD inclusion compl...
- Potential Application of Lactiplantibacillus plantarum in Food Bio-preservation - A Comprehensive...
- Fortification of pullulan/cassava starch-based edible films incorporated with LC-EO nanoparticles...
- Fortification of cassava starch edible films with Litsea cubeba essential oil for chicken meat pr...
- Inhibitory effects of citral on the production of virulence factors in Staphylococcus aureus and ...
- Unravelling the anti-Staphylococcus aureus mechanisms of Lactiplantibacillus plantarum LP22541 in...