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李欢欢
学位:博士
性别:女
学历:博士研究生毕业
所在单位:食品与生物工程学院
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李欢欢. Dual-channel biosensor for Hg2+ sensing in food using Au@Ag/graphene-upconversion nanohybrids as ...
李欢欢. Bioinspired morphology-controlled silver nanoparticles for antimicrobial application
陈敏,李欢欢. Interval combination iterative optimization approach coupled with SIMPLS (ICIOA-SIMPLS) for quant...
陈敏,李欢欢. Development of near-infrared online grading device for long jujube
陈敏,李欢欢,朱家骥. Investigation of nonlinear relationship of surface enhanced Raman scattering signal for robust pr...
陈敏,朱家骥,李欢欢. Signal optimized rough silver nanoparticle for rapid SERS sensing of pesticide residues in tea
朱家骥,李欢欢. Landing microextraction sediment phase onto surface enhanced Raman scattering to enhance sensitiv...
李欢欢. Fluorometric determination of lead(II) by using aptamer-functionalized upconversion nanoparticles...
陈敏,李欢欢. Development of a novel wavelength selection method VCPA-PLS for robust quantification of soluble ...
陈敏,李欢欢. Functionalized hollow Au@Ag nanoflower SERS matrix for pesticide sensing in food
陈敏,李欢欢. Quantitative analysis of docetaxel by surface-enhanced Raman spectroscopy (SERS) combined with ch...
陈敏,李欢欢. Rapid and sensitive detection of diazinon in food based on the FRET between rare-earth doped upco...
陈敏,朱家骥,李欢欢. A nanosystem composed of upconversion nanoparticles and N, N-diethyl-p-phenylenediamine for fluor...
陈敏,朱家骥,李欢欢. Qualitative and quantitative analysis of chlorpyrifos residues in tea by surface-enhanced Raman s...
朱家骥,陈敏,李欢欢. AuNS@Ag core-shell nanocubes grafted with rhodamine for concurrent metal-enhanced fluorescence an...
李欢欢,朱家骥,陈敏. Monitoring black tea fermentation using a colorimetric sensor array-based artificial olfaction sy...
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