江苏大学主页平台管理系统李欢欢--中文主页--论文成果

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李欢欢

学位：博士
性别：女
学历：博士研究生毕业
在职信息：在本单位任职
所在单位：食品与生物工程学院

论文成果

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朱家骥,李欢欢. Self-Cleaning-Mediated SERS Chip Coupled Chemometric Algorithms for Detection and Photocatalytic .... JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
朱家骥,李欢欢. Mesoporous silica supported orderly-spaced gold nanoparticles SERS-based sensor for pesticides de.... FOOD CHEMISTRY
朱家骥,李欢欢. Quantitative analysis of docetaxel by surface-enhanced Raman spectroscopy (SERS) combined with ch.... MICROCHEMICAL JOURNAL
陈敏,李欢欢. Fluorometric determination of lead(II) by using aptamer-functionalized upconversion nanoparticles.... MICROCHIMICA ACTA
陈敏,李欢欢. Bioinspired morphology-controlled silver nanoparticles for antimicrobial application. MATERIALS SCIENCE & ENGINEERING C-MATERIALS FOR BIOLOGICAL APPLICATIONS
陈敏,李欢欢,朱家骥. Landing microextraction sediment phase onto surface enhanced Raman scattering to enhance sensitiv.... FOOD CHEMISTRY
陈敏,朱家骥,李欢欢. Development of near-infrared online grading device for long jujube. JOURNAL OF FOOD PROCESS ENGINEERING
陈敏,朱家骥,李欢欢. Noble Metals Based Bimetallic and Trimetallic Nanoparticles: Controlled Synthesis, Antimicrobial .... CRITICAL REVIEWS IN ANALYTICAL CHEMISTRY
李欢欢. Designing an aptamer based magnetic and upconversion nanoparticles conjugated fluorescence sensor.... FOOD CONTROL
朱家骥,陈敏,李欢欢. Development of a novel wavelength selection method VCPA-PLS for robust quantification of soluble .... Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy
陈敏,李欢欢. Dual-channel biosensor for Hg2+ sensing in food using Au@Ag/graphene-upconversion nanohybrids as .... MICROCHEMICAL JOURNAL
陈敏,李欢欢. Interval combination iterative optimization approach coupled with SIMPLS (ICIOA-SIMPLS) for quant.... ANALYTICA CHIMICA ACTA
朱家骥,陈敏,李欢欢. Rapid and sensitive detection of diazinon in food based on the FRET between rare-earth doped upco.... SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY
陈敏,朱家骥,李欢欢. A nanosystem composed of upconversion nanoparticles and N, N-diethyl-p-phenylenediamine for fluor.... MICROCHIMICA ACTA
陈敏,朱家骥,李欢欢. Qualitative and quantitative analysis of chlorpyrifos residues in tea by surface-enhanced Raman s.... LWT-FOOD SCIENCE AND TECHNOLOGY
朱家骥,陈敏,李欢欢. AuNS@Ag core-shell nanocubes grafted with rhodamine for concurrent metal-enhanced fluorescence an.... ANALYTICA CHIMICA ACTA

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个人信息

李欢欢

论文成果

朱家骥,李欢欢. Self-Cleaning-Mediated SERS Chip Coupled Chemometric Algorithms for Detection and Photocatalytic .... JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

朱家骥,李欢欢. Mesoporous silica supported orderly-spaced gold nanoparticles SERS-based sensor for pesticides de.... FOOD CHEMISTRY

朱家骥,李欢欢. Quantitative analysis of docetaxel by surface-enhanced Raman spectroscopy (SERS) combined with ch.... MICROCHEMICAL JOURNAL

陈敏,李欢欢. Fluorometric determination of lead(II) by using aptamer-functionalized upconversion nanoparticles.... MICROCHIMICA ACTA

陈敏,李欢欢. Bioinspired morphology-controlled silver nanoparticles for antimicrobial application. MATERIALS SCIENCE & ENGINEERING C-MATERIALS FOR BIOLOGICAL APPLICATIONS

陈敏,李欢欢,朱家骥. Landing microextraction sediment phase onto surface enhanced Raman scattering to enhance sensitiv.... FOOD CHEMISTRY

陈敏,朱家骥,李欢欢. Development of near-infrared online grading device for long jujube. JOURNAL OF FOOD PROCESS ENGINEERING

陈敏,朱家骥,李欢欢. Noble Metals Based Bimetallic and Trimetallic Nanoparticles: Controlled Synthesis, Antimicrobial .... CRITICAL REVIEWS IN ANALYTICAL CHEMISTRY

李欢欢. Designing an aptamer based magnetic and upconversion nanoparticles conjugated fluorescence sensor.... FOOD CONTROL

朱家骥,陈敏,李欢欢. Development of a novel wavelength selection method VCPA-PLS for robust quantification of soluble .... Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy

陈敏,李欢欢. Dual-channel biosensor for Hg2+ sensing in food using Au@Ag/graphene-upconversion nanohybrids as .... MICROCHEMICAL JOURNAL

陈敏,李欢欢. Interval combination iterative optimization approach coupled with SIMPLS (ICIOA-SIMPLS) for quant.... ANALYTICA CHIMICA ACTA

朱家骥,陈敏,李欢欢. Rapid and sensitive detection of diazinon in food based on the FRET between rare-earth doped upco.... SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY

陈敏,朱家骥,李欢欢. A nanosystem composed of upconversion nanoparticles and N, N-diethyl-p-phenylenediamine for fluor.... MICROCHIMICA ACTA

陈敏,朱家骥,李欢欢. Qualitative and quantitative analysis of chlorpyrifos residues in tea by surface-enhanced Raman s.... LWT-FOOD SCIENCE AND TECHNOLOGY

朱家骥,陈敏,李欢欢. AuNS@Ag core-shell nanocubes grafted with rhodamine for concurrent metal-enhanced fluorescence an.... ANALYTICA CHIMICA ACTA