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Affiliation of Author(s):40700
Journal:FOOD CHEMISTRY
ISSN No.:0308-8146
Translation or Not:no
Pre One:Separation, biochemical characterization and salt‐tolerant mechanisms of alkaline protease from Aspergillus oryzae
Next One:Enhancing Activities of Salt-Tolerant Proteases Secreted by Aspergillus oryzae Using Atmospheric and Room-Temperature Plasma Mutagenesis
