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Affiliation of Participant(s):4a4321c94a2af4ad014a2af5f61f00a2
Leading Scientist:高献礼
Nature of Project:超声耦合发酵法去除酱油二次沉淀及其催化风味形成关键技术
Project level:3
Date of Project Approval:2018-01-01
Date of Project Initiation:2018-01-01
Scheduled completion time:2020-12-31