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Scientific Research
Research Field
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Paper Publications
more+- [1] 高瑞昌. Properties of extracellular protease produced by halogranum rubrum RO2-11 .Modern Food Science and Technology
- [2] 高瑞昌. Study on the Change of Muscle Proteins During the Half-Dried Salt-Cured Silver Carp (Hypophthalmichthys molitrix) Processing .JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY
- [3] 高瑞昌. Effects of Heat Pump Drying Parameters on the Volatile Flavor Compounds in Silver Carp .JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY
- [4] 高瑞昌. Representation of the actomyosin structure in white shrimp (Litopenaeus vannamei) during the frozen storage by Raman spectroscopy .Journal of Chinese Institute of Food Science and Technology
- [5] 高瑞昌. Purification and characterisation of a salt-stable protease fromthe halophilic archaeon Halogranum rubrum .JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- [6] 高瑞昌. 热泵冷风干燥鲢鱼的挥发性盐基氮和脂质氧化品质模型 .农业工程学报
Patents
more+- [1] 刘桂武， 赵三团， 乔冠军 ，张相召 ，邵海成， 徐紫薇，一种在碳化硅表面真空熔覆金属涂层的方法, ZL201410493272.X，授权日：2016-04-27
- [2] 刘桂武，赵三团，乔冠军，张相召，沈湘黔，一种碳化硅陶瓷的表面金属化层及金属化方法，ZL201310392098.5, 授权日：2015-10-28
- [3] 刘桂武，张旭，邵海成，侯海港，一种CO气体检测用红外滤光片及其制备方法，ZL201610762640.5，授权日：2019-01-25
- [4] 刘桂武，张旭，邵海成，侯海港，一种火焰探测用红外滤光片及其制备方法，ZL201610762639.2，授权日：2019-01-25
- [5] 刘桂武，张旭，一种宽光谱红外吸收涂层的制备方法，ZL201610785977.8，授权日：2018-05-18
- [6] 刘桂武，邵海成，侯海港，一种温度探测用宽带红外滤光片及其制备方法, ZL201610589201.9， 授权日：2018-11-06
Published Books
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高瑞昌
Gender:Male
Education Level:With Certificate of Graduation for Doctorate Study
Alma Mater:中国海洋大学
Degree:doctor
Status:Employed
School/Department:食品与生物工程学院
Business Address:食品楼201室
Contact Information:0511-88780201
E-Mail:xiyuan2008@ujs.edu.cn