Paper Publications

• [61] 李欢欢.SERS based sensor for mycotoxins detection: Challenges and improvements
• [62] 李欢欢.Metal organic framework based fluorescence sensor for detection of antibiotics
• [63] 李欢欢.Rapid detection of chlorpyrifos residue in rice using surface-enhanced Raman scattering coupled with chemometric algorithm
• [64] 李欢欢.Fluorescence resonance energy transfer-based aptasensor for sensitive detection of kanamycin in food
• [65] 李欢欢.Fabricating a novel colorimetric-bionic sensor coupled multivariate calibration for simultaneous determination of myoglobin proportions in pork
• [66] 李欢欢.Recent progress on graphene quantum dots-based fluorescence sensors for food safety and quality assessment applications
• [67] 李欢欢.Rapid detection of chloramphenicol in food using SERS flexible sensor coupled artificial intelligent tools
• [68] 李欢欢.基于OBE理念的“现代食品检测技术”课程教学改革与探讨
• [69] 李欢欢.Facile preparation of fluorescent carbon quantum dots from denatured sour milk and its multifunctional applications in the fluorometric determination of gold ions, in vitro bioimaging and fluorescent polymer film
• [70] 李欢欢.Nano-conjugates of Cefadroxil as Efficient Antibacterial Agent AgainstStaphylococcus aureusATCC 11632
• [71] 李欢欢.The avenue of fruit wastes to worth for synthesis of silver and gold nanoparticles and their antimicrobial application against foodborne pathogens: A review
• [72] 李欢欢.Dual-mode of magnetic assisted Au@Ag SERS tags and cationic conjugated UCNPs for qualitative and quantitative analysis of multiple foodborne pathogens
• [73] 李欢欢.Investigation of nonlinear relationship of surface enhanced Raman scattering signal for robust prediction of thiabendazole in apple
• [74] 李欢欢.Rapid detection of organophosphorus in tea using NaY/GdF4:Yb, Er-based fluorescence sensor
• [75] 李欢欢.Evolving trends in SERS-based techniques for food quality and safety: A review