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Effect of sonication pretreatment parameters and their optimization on the antioxidant activity of Hermitia illucens larvae meal protein hydrolysates
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所属单位:40700
发表刊物:JOURNAL OF FOOD PROCESSING AND PRESERVATION
ISSN号:0145-8892
是否译文:否
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点击次数:
所属单位:40700
发表刊物:JOURNAL OF FOOD PROCESSING AND PRESERVATION
ISSN号:0145-8892
是否译文:否