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Application of simultaneous ultrasonic curing on pork (Longissimus dorsi): Mass transport of NaCl, physical characteristics, and microstructure
点击次数:
所属单位:40700-02
发表刊物:Ultrasonics Sonochemistry
ISSN号:13504177
是否译文:否
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点击次数:
所属单位:40700-02
发表刊物:Ultrasonics Sonochemistry
ISSN号:13504177
是否译文:否