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Effect of Drying Techniques on the Physical, Functional, and Rheological Attributes of Isolated Sunflower Protein and Its Hydrolysate
点击次数:
所属单位:40700-02
发表刊物:PROCESSES
ISSN号:2227-9717
是否译文:否
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点击次数:
所属单位:40700-02
发表刊物:PROCESSES
ISSN号:2227-9717
是否译文:否