Determination of lead in food by surface-enhanced Raman spectroscopy with aptamer regulating gold nanoparticles reduction
发布时间:2024-08-05 点击次数:
所属单位:食品与生物工程学院
论文名称:Determination of lead in food by surface-enhanced Raman spectroscopy with aptamer regulating gold nanoparticles reduction
ISSN号:0956-7135
是否译文:否