江苏大学主页平台管理系统 MUHAMMAD ZAREEF--中文主页-- Rapid and simultaneous quantification of phenolic compounds in peanut (Arachis hypogaea L.) seeds using NIR spectroscopy coupled with multivariate calibration

English

论文成果

中文主页 > 科学研究 > 论文成果

Rapid and simultaneous quantification of phenolic compounds in peanut (Arachis hypogaea L.) seeds using NIR spectroscopy coupled with multivariate calibration

发布时间：2024-08-05 点击次数：

所属单位：食品与生物工程学院

ISSN号：0889-1575

是否译文：否

上一条：Application of portable Vis-NIR spectroscopy for rapid detection of myoglobin in frozen pork

下一条：Monitoring chlorophyll changes during Tencha processing using portable near-infrared spectroscopy

访问量：次 | 最后更新时间：-- | 开通时间：-- |手机版