location： Current position: Home >> Scientific Research >> Paper Publications

Evaluation of fish freshness using impedance spectroscopy based on the characteristic parameter of orthogonal direction difference

Hits:

Affiliation of Author(s):40500

Journal:JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

ISSN No.:0022-5142

Translation or Not:no

Pre One:Lensfree Diffraction Reconstruction Approach Enables Early Detection of Cancer In Vitro Based on Molecular Diagnosis

Next One:Low false positive and accurate detection of yeast cell viability and concentration using an automatic staining and lensfree imaging platform

gajgljgfg

Click : times
  • MOBILE Version
    •
    Open time:..
    The Last Update Time:..

    Mobile phone sweep