Ultrasonic-enhanced subcritical water extraction of polysaccharides by two steps and its characterization from Lentinus edodes
发布时间:2024-08-05 点击次数:
所属单位:食品与生物工程学院
论文名称:Ultrasonic-enhanced subcritical water extraction of polysaccharides by two steps and its characterization from Lentinus edodes
ISSN号:0141-8130
是否译文:否