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徐保国

Gender:Male

Education Level:With Certificate of Graduation for Doctorate Study

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复合酶对草莓出汁率和澄清度的影响

Release time:2024-08-05 Hits:

Affiliation of Author(s):40700-02

Journal:食品研究与开发

ISSN No.:1005-6521

Translation or Not:no

Pre One:Multi-frequency ultrasound-assisted dialysis modulates the self-assembly of alcohol-free zein-sodium caseinate to encapsulate curcumin and fabricate composite nanoparticles

Next One:Effect of multi-mode dual-frequency ultrasound irradiation on the degradation of waxy corn starch in a gelatinized state

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