江苏大学主页平台管理系统 linlin--Home-- Cold nitrogen plasma modified cuminaldehyde/β-cyclodextrin inclusion complex and its application in vegetable juices preservation

林琳

Professor
Supervisor of Doctorate Candidates
Supervisor of Master's Candidates

Gender:Male
Alma Mater:江苏大学
Education Level:With Certificate of Graduation for Doctorate Study
Degree:doctor
Status:Employed
School/Department:食品与生物工程学院
Date of Employment:2008-02-01
Administrative Position:研究员
Discipline:Food Science
Contact Information:江苏省镇江市学府路301号江苏大学食品与生物工程学院
E-Mail:linl@ujs.edu.cn

Academic Honor:

2016 “333工程”培养人选

2016 江苏省“双创”人选

Honors and Titles:

2014 江苏大学“青年骨干教师培养工程”青年学术带头人

2019 江苏省“六大人才高峰”高层次人才

MOBILE Version

Click:Times

The Last Update Time: ..

Current position: Home >> Scientific Research >> Paper Publications

Cold nitrogen plasma modified cuminaldehyde/β-cyclodextrin inclusion complex and its application in vegetable juices preservation

Hits: Praise

Affiliation of Author(s):食品与生物工程学院

ISSN No.:09639969

Translation or Not:no

Pre One:Antibacterial activity and mechanism of Tetrapleura tetraptera stem extract against Salmonella strains and its application in raw chicken meat

Next One:Fabrication of a dual-response intelligent antibacterial nanofiber and its application in beef preservation

gajgljgfg