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融合OBE理念的食品酶学课程混合式教学改革探索

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Affiliation of Author(s):食品与生物工程学院

ISSN No.:2096-5060

Translation or Not:no

Next One:Ziwei Chen, Dawei Ni, Wenli Zhang, Stressler Timo, Wanmeng Mu*. Lactic acid bacteria-derived α-glucans: From enzymatic synthesis to miscellaneous applications. Biotechnology Advances, 2021, 47, 107708.(中科院一区,IF=12.1)