2016.9 to 2019.6
江苏大学 | Food Science and Engineering | Doctoral Degree in Philosophy
2012.9 to 2014.6
Gomal University | Food Science and Technology | Master's Degree in Philosophy
2007.9 to 2011.6
Gomal University | Food Science and Technology | Bachelor's Degree in Philosophy
2019.11 to 2021.11
江苏大学
His research interests are in the fields of fast & nondestructive technologies sensing food quality and safety, including near-infrared spectroscopy (NIRS), Fourier transforms infrared (FTIR), hyperspectral imaging (HSI), electronic tongue (E-Tounge), computer vision, CSA
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