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欧阳琴
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Research Projects

Current position: Home  >  Scientific Research  >  Research Projects

冷冻原料肉腐败变质智能化实时监测预警技术研究

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Leading Scientist:欧阳琴

Supported by:中国科技部

Supported by:National Key Technologies R&D Program

Project level:National

Project Number:2017YFC1600801

Date of Project Approval:2018-01-01

Date of Project Initiation:2018-01-01

Scheduled completion time:2021-12-31

Date of Project Completion:2021-12-31