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新型河蚬复合调味酱的关键加工技术研究与开发

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Affiliation of Participant(s):4a4321c94a2af4ad014a2af5f61f00a2
Leading Scientist:闫景坤
Nature of Project:新型河蚬复合调味酱的关键加工技术研究与开发
Project level:3
Date of Project Approval:2018-11-01
Scheduled completion time:2020-10-31
Date of Project Initiation:2018-11-01