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Affiliation of Author(s):食品与生物工程学院
ISSN No.:0022-5142
Translation or Not:no
Pre One:基于PBL和LBL融合的食品专业课程教学改革与实践
Next One:Staple food and health: a comparative study of physiology and gut microbiota of mice fed with potato and traditional staple foods (corn, wheat and rice)