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The bioactive effects of chicoric acid as a functional food ingredient

Release time:2019-10-23  Hits:

  • Affiliation of Author(s):食品与生物工程学院
  • ISSN No.:1096-620X
  • Translation or Not:no
Pre One: Vitexin ameliorates high fat diet-induced obesity in male C57BL/6J mice via the AMPK-mediated pathway
Next One: Chicoric acid promotes glucose uptake and Akt phosphorylation via AMP-activated protein kinase α-dependent pathway

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