Language : English
欧阳琴
Home
Scientific Research
Research Field
Paper Publications
Patents
Published Books
Research Projects
Teaching Research
Teaching Resources
Teaching Information
Teaching Achievement
Awards and Honours
Enrollment Information
Student Information
My Album
Blog
Recommended Ph.D.Supervisor
Recommended MA Supervisor
MOBILE Version

Paper Publications

Current position: Home  >  Scientific Research  >  Paper Publications

Measurement of non-sugar solids content in Chinese rice wine using near infrared spectroscopy combined with an efficient characteristic variables selection algorithm

Hits:

Affiliation of Author(s):40700

Journal:SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY

ISSN No.:1386-1425

Translation or Not:no