Hits:
Affiliation of Author(s):40700
Journal:FOOD RESEARCH INTERNATIONAL
ISSN No.:0963-9969
Translation or Not:no
Pre One:Enhancing Activities of Salt-Tolerant Proteases Secreted by Aspergillus oryzae Using Atmospheric and Room-Temperature Plasma Mutagenesis
Next One:Purification, characterisation and salt-tolerance molecular mechanisms of aspartyl aminopeptidase from Aspergillus oryzae 3.042
