EXTRACTION, PHYSICOCHEMICAL AND FUNCTIONAL PROPERTIES OF PROTEINS FROM MILK THISTLE SILYBUM MARIANUM L. GAERNT SEEDS
发布时间:2019-10-23 点击次数:
所属单位:化学化工学院
论文名称:EXTRACTION, PHYSICOCHEMICAL AND FUNCTIONAL PROPERTIES OF PROTEINS FROM MILK THISTLE SILYBUM MARIANUM L. GAERNT SEEDS
发表刊物:International Journal of Food Properties
是否译文:否